Add chicken ($4.00) or shrimp ($6.00) to any salad.

CAESAR SALAD ($11)
Romaine, smokey bacon, seasoned pita chips and Parmesan cheese, tossed in a creamy Caesar garlic dressing.

ATHENS GREEK SALAD ($13)
Romaine with tomato, red onion, cucumber, Kalamata olives and feta cheese, tossed in our tasty Greek dressing.

BABY SPINACH SALAD ($13)
Spinach with grated mozzarella, bacon, mushrooms, red onion, sliced egg and tomato, tossed in our creamy Poppyseed dressing.

ATLANTIC SEAFOOD CHOWDER ($14)
Shrimp, scallops, salmon, haddock and mussels in a creamy seafood stew.

CREAMY TOMATO ($10)
Made fresh daily in our kitchen.

FRENCH ONION SOUP ($9)
Julienne onions in a beef broth with croutons. Topped with mozzarella cheese and oven baked.