CHICKEN & CILANTRO WONTONS ($9.95)
Served with pineapple thai glaze.
SICILIAN BRUSCHETTA ($8.95)
Tomato, basil pesto, red onion, garlic, olive oil & Parmesan cheese on ciabatta.
GARLIC & CHEESE FINGERS ($8.95)
With marinara or donair dipping sauce.
CHICKEN WINGS ($12.95)
Lightly breaded, deep fried, with choice of mild, medium, hot, or honey garlic sauce.
CALAMARI DIABLO ($10.95)
Sliced squid tubes, dusted with spiced flour and deep-fried. Served with spicy creole sauce.
MUSSELS, ROB STYLE ($12.95) when available
Cultivated mussels, steamed in white wine, garlic and butter.
BACON WRAPPED SCALLOPS ($12.95)
Served with cocktail sauce.
HUMMUS PLATTER ($8.95)
Hummus served with fresh vegetables and pita wedges.
TEASER COMBO ($12.95)
Fried pepperoni, mozza sticks and chicken wings. Served with dipping sauces.
Grilled chicken or donair meat with peppers, onion and cheese, grilled in a tortilla. Served with salsa and sour cream.
LEBANESE MEZZA ($13.95)
Stuffed kibbeh, tabouli salad, hummus & cheese fatyer served with warm pita wedges.
NACHOS EL GRANDE ($12.95)
Nachos heaped with bell peppers, tomatoes, red onion, cheese & jalapenos. Served with salsa & sour cream.
Add chicken or donair meat for $4.00.
CRAB DIP ($12.95)
Mixture of cream cheese, crab, mushrooms, peppers and onions, oven baked and served with nacho chips and warm pita.
Fresh handcut Fries, topped with cheese curds & smothered with gravy.